Block Island Chamber

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National Hotel

Date: Sunday, June 14th through Friday, June 19th 2015

Enjoy Three-course prix-fixe meals and specials at exceptional prices

Participating restaurant:

National Hotel
Water St – 466-2901
www.blockislandhotels.com

Lunch
$14

(Choose one from each course)

First Course
Cup of Chowder
or
Mixed Green Salad
Basil Balsamic Vinaigrette

Second Course
Fish Sandwich
(Breaded cod fillet, lettuce, tomato, soft potato roll, French fries, coleslaw, lemon-lime tartar sauce
or
The National Grilled Cheese
Smoked bacon, spinach, tomato, caramelized onion on toasted sourdough

Dinner
$27

(Choose one from each course)

First Course
Cup of Chowder
or
Mixed Green Salad
Basil Balsamic Vinaigrette

Second Course
Fish & Chips
Hand battered cod, crisp French fries, malt vinegar ketchup & lemon-lime tartar sauce
Steak Frites
8ozHanger steak with pomme frites & saga blue cheese fondue
Pasta Pomodori
Sautéed plum tomatoes, garlic & basil tossed with campanelle pasta, butter & parmesan cheese

Dessert
Key Lime Pie
or
Strawberry Shortcake

 

 

 

 

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